Our guests often ask whether they can have dinner at SwissHouse. They can, every day. Our chef cooks honest Czech food every evening: soup, a main course and dessert. No need to go anywhere, after a massage or a walk along the colonnade you simply sit down at the table.
What dinner looks like
Soupa different one every day, depending on the season
Main coursechoose from two: a home-style dish of the day or a dish cooked to order
Desserta sweet end to the day
What we cook
Home-style dishes of the day
beef goulash
Szeged goulash
svíčková (beef sirloin in cream sauce)
Moravian roast pork
Cooked to order
chicken steak
pork tenderloin
duck breast
The menu changes every day; these are the dishes our guests find most often.
Price and how to order
The main course costs CZK 295 (about €12), soup and dessert CZK 90 each (about €4). Book your dinner at reception by 2 pm, or already when you book your stay, so the kitchen can plan for you. We cook every day. Drinks are ordered separately. More about breakfast and our kitchen →
